AuthorMax Mentzer
RatingDifficultyBeginner

If you've never had a 'Lox Bagel' before let me tell you that you are missing out! It's Pretty much the most keto bagel someone could eat. I love the saltiness of this bagel from Celtic's Flake Salt, the seasoning on the bagel, and the smokiness from the smoked salmon. This delivers a full on army of flavor to your mouth, keeps you in ketosis, and slays the bagel game. Enjoy!

Yields1 Serving
Prep Time15 minsCook Time15 minsTotal Time30 mins

Ingredients
 1 Everything but the Trader Joe's Bagel
-Toppings
 2 oz smoked wild Alaskan sockeye salmon
 2 oz full-fat cream cheese
 ½ tsp capers
 5 rings of shallot, sliced thin
 Dill, as garnish
 Freshly cracked black pepper

Directions
1

Slice the "Everything but the Trader Joe's Bagel' in half with a bread knife.

2

Layer the toppings like this: cream cheese, smoked salmon, shallot, capers, and black pepper. Now smash!

Ingredients

Ingredients
 1 Everything but the Trader Joe's Bagel
-Toppings
 2 oz smoked wild Alaskan sockeye salmon
 2 oz full-fat cream cheese
 ½ tsp capers
 5 rings of shallot, sliced thin
 Dill, as garnish
 Freshly cracked black pepper

Directions

Directions
1

Slice the "Everything but the Trader Joe's Bagel' in half with a bread knife.

2

Layer the toppings like this: cream cheese, smoked salmon, shallot, capers, and black pepper. Now smash!

Lox Bagel | Keto
X