AuthorMax Mentzer
Rating

This Cajun seasoning is great for shrimp on the bar-be-que or seared off in a hot cast iron pan. It adds a great spice and depth of flavor without all the sugars that come in most other recipes.

Yields12 Servings
DifficultyBeginnerPrep Time5 minsTotal Time5 mins

Ingredients
 ¼ cup garlic powder
 ¼ cup paprika
 1 ⅓ tbsp cayenne pepper
 2 ⅔ tbsp onion powder
 1 ⅓ tbsp black pepper
 2 ⅔ tbsp pink Himalayan sea salt
 1 ⅓ tsp dried thyme

Directions
1

Combine all ingredients in small bowl and whisk thoroughly until combined. Store in airtight container and use as needed.

Ingredients

Ingredients
 ¼ cup garlic powder
 ¼ cup paprika
 1 ⅓ tbsp cayenne pepper
 2 ⅔ tbsp onion powder
 1 ⅓ tbsp black pepper
 2 ⅔ tbsp pink Himalayan sea salt
 1 ⅓ tsp dried thyme

Directions

Directions
1

Combine all ingredients in small bowl and whisk thoroughly until combined. Store in airtight container and use as needed.

Cajun Seasoning
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